PETER BRUM LINE
Grapes: 100% Riesling.
Appellation: Rheinhessen, Germany. Q.b.A.
Notes: Made from the most vinified grape in Germany, Riesling has become the premier grape of the country since the 19th century. Highly aromatic with a distinct nose of floral, citrus and mineral. Fresh and fruity on the palate with noticeable sweetness that is perfectly balanced by firm acidity.
Food Pairing: Delightful when paired with vegetable dishes, soups, salads and fish dishes. Especially well-suited to pair with sushi, and spicy Asian cuisine.
Serving Temperature: Serve chilled from 44-48°F
Alcohol by Volume: 11%
Residual Sugar: 15.6 g/l
Total Acidity: 8.6 g/l
Formats: 750ml / 12 bottles
Wine-Maker: Dr. Heinz Zenzen; Ludwig Götz