Grapes: Grenache, Syrah and Cinsault grapes.
Appellation: Côtes du Rhône
Notes: Crimson robe with purple nuances. The nose is seductive with hints of cherries and spices. The palate is elegant, round with a spicy finish.
Food Pairing: It will pair nicely with cooked meats, game, grilled meat and strong cheese.
Serving Temperature: 62-64°F
Alcohol by Volume: 13.5%
Formats: 750ml/12 bottles
Wine-Maker: Véronique Torcolacci